Situated on saint-urbain street, it's one of the most popular restaurant in Chinatown in my opinion. It's hidden in the building; prepare to get lost going there. Hint: it's on the second floor.
We went there for dim sum; which is basically Chinese brunch. It's small ready to serve dishes; mostly steamed and fried food. Almost always served with tea.
We had pretty much all the good stuff of dim sum. We had the fried dough and the shrimp wrapped in rice noodle. Shaomai; which are steamed dumplings with pork and prawns. Shrimp dumplings, tofu skin rolls which is exactly what it sounds like with pork fillings, fried tofu filled with shrimp, and stir fried noodles. We also shared congi which is basically a rice soup. Everything was just delicious! I'm a dim sum lover person so I might be biased.
They also have a variety of dessert but we were so full after. We just took some egg tart.
Now you might ask how much did all this cost? They charge you per dishes you take but trust me everything is very cheap. We were 8 people and it ended up 13$ per person.
PS: if it's your first time going for dim sum. I suggest you bring your Asian friend or someone who has been to dim sum. The waiters/waitresses are friendly but their English/French are not the best and sometimes it's hard to understand. So having that one friend can help a lot. Especially if they know what's good or not :P