We drove by and saw the sign for Peking duck and couldn't resist the opportunity to try a new place. We weren't disappointed. The duck was top notch and in true Beijing style, not the sweet anisey flavoured Cantonese style duck served at most places (which is fine - just not Poking duck). Only difference with what you'd find in Beijing is the lack of fruit wood flavour, but that's pretty hard to replicate here. We will be back.