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  • Very good bbq spot. We went for an early dinner on a Monday so it was pretty quiet. We had the nachos for an appetizer but it could have easily been a meal for two. The mac n cheese we had for a side was super creamy and rich. I liked the brisket and bbq pork (did the bbq for 2) but it was a little closer to lukewarm when we got it. The server was vwry welcoming and happy to make recommendations. Loved the industrial vibe of the place.
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