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  • Not even close to a good breakfast. Had their Pommes Lyonnaise Benedict. Hollandaise was grainy and separated. The Pommes was a gooey bunch of hash browns shaped into a circle and then tossed onto a griddle for half a second. The poached eggs were cooked properly. The bacon was soggy and sandwiched in the middle was soggy half cooked spinach. I asked for toast and received two "toasted" pieces of bread with no jelly, even though I was charged $2 for toast and jelly. The waitstaff is okay, very unobtrusive- which I like, and the pricing and food quality really isn't their fault. I won't be returning. The West Valley needs more brunch places!!!
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