Let me begin by saying this was some tasty food. It was fresh, seasoned perfectly and well prepared. The veggies were clean and crisp, the sauces did not seem as though they were dumped out of some open jars, and the flavors were bright. (You cannot fake quality food) We ordered the pot stickers, sesame chicken and egg foo young. Delicious.
So why the 3 stars?
The place was gross. I mean REALLY gross. I actually wanted to hose down the booth before we sat down. The table was sticky, there was day-old food on the floor, the overhead lights were burned out and there was crap falling off the ceiling. You could tell this used to be a smoking establishment because nicotine was seeping out from under the paint. There was a ladder laying against the booths on the other side of the room that blocked anyone from sitting in that entire section. (Good thing it was dead in there) The only reason this place gets 3 stars is that the food was worth the chance of catching typhoid from eating in the dining room.
Try at your own risk.