MeNami does not disappoint when it comes to udon noodles. Admittedly I'm not a huge fan of these noodles to begin but this place has me enthralled and wanting to come back for more.
If you are a first time visitor, I would recommend the Salmon Cream Sauce Udon and Sesame Beef Udon. If you like alfredo pastas, the first option is your guy. The sauce is perfectly creamy and the chewy noodle texture pairs well with its (small) piece of salmon companion. The second winner, sesame beef is equally outstanding. The plate has a very unique asian sesame flare to it, I would say its got a harmony of sweet (but not overwhelmingly so) and savory flavors (and well seasoned beef to boot).
Definitely will return to try to the corn kaki-age, in addition to the two mains above.
TIP: Reservations help as this place gets quite a bit of traffic during dinner time.