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| - This restaurant was better then than it is now! During the so called "rocky opening," someone else referred to, management was on their game and the restaurant seemed very well-put-together, organized, and ready for business! That's most definitely a different story now! I don't know what happened with the management and just staff in general that was there in the beginning but it's all gone way down hill. Just like the other two restaurants in that complex, Stone & Vine, and Salt & Lime I think it's called, service is horrible and staff clearly has no direction from their leaders! Restaurant is in shambles and not to mention the fact that they've changed their menu countless times now - that tells me there's some serious work that needs to be done in back of the house as well! I don't think I'll be going back - already have been there three times now and clearly nothing seems to be getting better. In addition, I find that with management struggling to get this restaurant off the ground, maybe they should work on actually doing that and not standing around socializing and sitting at the bar - yes, management sitting at the bar. Only glim of hope: the 4 of us ate for around $100 and the food was decent. I wish them luck but overall, it generally is not worth the trip and definitely not worth the money!
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