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  • I can't believe I haven't made it to SOHO sooner. Maybe because it's more low key than other places on 25th? I seem to never hear anyone talk about it. Well, I finally made it to SOHO, and it was delicious. I can't really think of any complaints! Let's start with those biscuits... Probably my favorite part of the meal. So. Good. Melt in your mouth good. Served with apple butter and herb butter. I could have just made a couple more of these babies my meal. The biscuits alone are why you need to get here. We started our meal off with deviled eggs and chicken fried oysters. The deviled eggs were a classic recipe with crumbled pickled carrots on top. Good, no complaints. The chicken fried oysters were the weakest part of the meal. Not bad, but not amazing either. There was too much breading to the part where they dwarfed the oyster and it was all you tasted. Next we had the tomato bisque. Generous portion. Served with a camembert grilled cheese, perfect for dipping in the soup. Now onto the most important part, the fried chicken. It was really hard to choose between the mornin' style (rosemary waffles), evenin' style (collard greens and mashed potatoes), and late night style (pulled pork mac n cheese). We ended up going with the evenin' style. We don't regret it, but if we go back I think we'd do different. Everything was good. The sausage gravy was sweet and the perfect accompaniment to the fried chicken. I think the chicken had too much breading, and a lot of it was falling off. If I could do half stars, I'd give SOHO a solid 4.5 stars.
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