I don't usually eat éclairs but these are delectable! A friend brought these to Easter dinner and I was hesitant in trying them due to some bad experiences with the average mushy shell and overly filled with yucky cream. On the contrary, these had flavored fillings of raspberry, salted caramel, pistachio, Tahitian vanilla, lemon yuzu and the list goes on. We didn't try their savory selections as we weren't that adventurous. These delicate works of art for your eyes and tastebuds are definitely worth the once in a while splurge!