About: http://data.yelp.com/Review/id/0Cmqa2z2HW41V-kAgOfZIQ

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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2015-05-15 00:00:00 (xsd:dateTime)
itemReviewed	Little Anthony's
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	ENVIRONMENT - When I think classy Italian dining, I'd probably think of Little Anthony's since it's complete with the whole ensemble of white tablecloths, mirrored walls, dim lights, cushiony seats etc. It's a great place to take a date imo. SERVICE - Bill was our server, and he was fantastic and super friendly and attentive..even exchanging a couple of dirty innuendos with my table. FOOD - They have a regular sized and a smaller sized for a slightly cheaper price. The smaller portion size is great if you're ordering an appetizer as well. But since we didn't, I got the Risotto funghi (regular portion for $19), which comes with mascarpone, truffle, thyme. It was just the right amount of creamy and mushroomy, and smelt and tasted soo good. And it's a personal preference, but I liked how they didn't cut up the mushrooms into tiny pieces, and kept the mushrooms into bite-sized chunks. My party also shared the ricotta fritter dessert with chopped hazelnuts and few pieces of candied orange. It comes with this really nice custard-like cream you can dip your fritters in. To be honest, I couldn't really taste the ricotta cheese as it was more like a doughnut/fritter-like pastry to me. It was $9 for 5 pieces, which I think is a little bit pricey for what it's worth, but nonetheless it was still tasty. I'd recommend sharing this since I don't think I could have finished all 5 fritters by myself.. a bit too much dough. Overall, great quality pastas in a classy dining environment. I'd come back to try out the other pastas!
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Yentl

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