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  • Really not understanding where all the praise for this place is coming from... and to be honest I'm pretty disappointed I made the drive out to Strongsville to try it. It's a mediocre sandwich at best, certainly not anywhere close to the glory of a real NOLA po'boy. The bread for the sandwiches was disappointing, the texture isn't ideal for a po'boy since it's too thick and chewy, and didn't have the beautifully crunch on the outside and fluffiness on the inside that lends itself well to a heavily stacked sandwich. It's pretty clear that the fillings are kept frozen and heated up when ordered, unfortunately for my friend who joined me, not heated up well enough as the pork on his sandwich was cold, and his fries were still frozen. The shrimp on the shrimp po'boy was pretty good, it had a nice cornmeal breading, but again, it's pretty clear it came out of a bag of frozen goods. All the sandwiches are in the $8/$9 range, are well sized for the price, and are served with fries. Some of the sandwiches are served with cajun seasoned fries, and some with plain fries, although it's not clear to me why the fry choice varies by sandwich. The service was great, the gentleman manning the register who I'm assuming was either the owner or the manager was very friendly and apologetic when my friend pointed out his fries were still frozen, and brought us a fresh batch right away. The inside is also pretty nice, small dining room, but set up well with mural like paintings on the wall and jazz music playing in the background. Unfortunately, in my opinion the service didn't make up for the lackluster meal, and I don't see myself coming back here or recommending to others. Oh! and to the gentleman complaining about no wifi- you'll be happy to know they now have available wifi for guests!
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