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  • **Summary** - Decor - It has wooden floors and with a nice upscale seclusion about it. Other than the fact that it's next to the pool, it would be a perfect date place. - Service - The wait staff was charming and funny. We had ordered the Filet medium rare and it came a bit too cooked. The waiter took it back immediately and made a couple jokes as damage control. I think he handled it excellently. - Food - The steaks are grilled to perfection and the sides are brimming with butterly flavor. **Ordered** - Breads and assorted butters - They bring your bread with 3 different butters to choose from. It adds a unique touch to the normal artisan breads. - $8 Caesar Salad - It's different than your traditional caesar salad. It's pretty much two large stalks of lettuce on a plate with their cheddar waffer as a cruton. I liked it. - $26 Filet Mignon 6 oz. - Juicy and tender, but at 6 ounces, it's very tiny. - $36 Porterhouse 24 oz. - Grilled just right with a buttery taste in every bite. I ended up using some of the butters from the bread they gave us earlier, but I think that was overkill. - $7 Sauteed Mushrooms - Very rich with butter. They tasted so good and you know they're terrible for you. **Recommendations** - I'd recommend this place if you're looking for a nice dinner out.
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