On our short trip to Calgary, I knew we had to try Model Milk because I've heard so much about it! I'm so happy we went - we will definitely be going back next time we're in town. The service and food are spot on. Our server was attentive without being too pushy. For dinner, we decided to get one of the large meals rather than a few smaller dishes. We ordered the fried chicken dinner, which is served with biscuits, bread and butter pickles and a wedge salad with blue cheese dressing. The fried chicken was unreal. Our server told us the chicken is cooked sous-vide and then fried. The chicken was tender and moist, with a crusty breading. Yum. I also enjoyed the biscuits and salad, but my husband wasn't a fan of the salad. I liked it, and it nicely cut the heaviness of the fried chicken. I would have personally preferred more pickles with the dish, but I do love pickles! I wish we had enough room to try a dessert, but I thought my stomach was going to explode by the end of the meal. The fried chicken was A+ and I definitely want to go back and try more dishes.