Will definitely come back for more Sashimi and Hokkaido Don = ^ 0 ^ =
The taste of Dine- in order is excellent, but just like any authentic Japanese cuisine, the portion is more delicate and petite (compared to North American food).
But yes! this is definitely the place when you want to pamper yourself with a variety of sashimi, especially Uni (Sea Urchin) and fresh fish. They also see frozen ika (squid) and different kinds of pre-cut sashimi.
The pre-packaged sushi could be in the fridge for few hours...but the chef of the handcraft Nigirizushi (hand- pressed sushi) is quite professional. It's still good, but I might have too much expectation after watching some authentic sushi making YouTubes....XD Just wish I could try some that are made-to- order next time.
The fried food is okay...they don't have the special soy-sauce for Tempura =(