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  • When I walked in, it was decorated in a nod towards hip and trendy and so I was expecting mostly an American lean to all of the dishes. While true that they have standard stir fry dishes and even hibachi-like selections, they do a decent job of Chinese dishes. I had the Baoding duck aka Peking duck. It was actually very good. And they even used ACTUAL moo-shu pancakes and Chinese buns, NOT tortillas. (I am especially put off when restaurants use the understandably similar tortilla in place of the moo-shu pancake but it's just not the same.) My friend really liked his Hunan beef stir fry. We enjoyed the steamed dumplings appetizer. I'll be back to try more.
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