I wanted to love this place but I have to say I was not really a fan of the pizza, namely the crust. The toppings and sauce were fabulous and fresh like you would expect from an 'organic' restaurant. I had the half Meaty-Meaty and half Vortex. The meats on the Meaty-Meaty were fabulous! I swapped the Italian sausage for andouille sausage (spicy sausage), but I am sure both options are great. The vegetables on the Vortex side were just sliced in long strips and not diced, which makes eating it without dropping pizza everywhere or having stuff hanging out of your mouth quite the task. I had the regular crust and I know this place strives to be 'healthy' and 'organic', but their crust does just not compare to many other great pizza places. I know many people rave about their gluten-free crust; maybe it is 'good for gluten-free', but their crust compared to outstanding pizza in general... it does not even come close!
My server was great and very educated on the menu and answered all my silly questions. I do plan on coming back; Picazzo's is quaint with good service. I definitely plan to come check out happy hour and try many other things that are not pizza on the menu!