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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2017-12-17 00:00:00 (xsd:dateTime)
itemReviewed	Bonefish Grill
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	1 (xsd:int)
rev:text	Came here for my sister's graduation dinner. We had about 18 people (two separate tables). At first it was a little bumpy. The table was not set up yet on time, and we had a select menu to choose from (but they gave us their regular menus). They seemed a little underprepared. But after that everything seemed to go a little smoother. Our servers (we had two) were good and seemed to check on us frequently. Our select menu was a three course meal that included a salad (house or Caesar), an entree, and a dessert. I opted for the Caesar and it was delicious, not overly dressed. I got a alcoholic beverage - pomegranate martini. It was fruity, but sweet. I drank three of them! For the entree I ordered a filet mignon (medium rare) with the whipped potatoes and broccoli. It seemed to take quite a long time for the food to come out. When it did, my steak was over cooked (it was basically well done) and the broccoli was under-seasoned - or maybe not seasoned at all? A little after the entrees came out there was a little situation and the medics were called. Everything is fine. But the staff (management) was helpful and responded quickly. This was why I gave them the four stars. After everything they checked up on me and seemed honestly concerned. After the situation, I was able to take my dessert home - brownie with ice cream. Their food was not bad, it was just a little under-seasoned (but pepper does the trick!) and my steak was a little over done - but I'm sure they would recook it if I had asked. I have been here several times, and I'm sure I'll make my way back here again!
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Sydina

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