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  • We ordered 2 dozen oysters (e.g., kusshi) and 2 special appetizers (Ahi tuna and steak tartare) which were all delicious. The oysters went beautifully with their sweeter vinegar + shallots salsa and scotch bonnet sauce. Our waiter was also nice enough to give us aperitifs on the house. We had a lovely time and look forward to coming back when we are in Toronto next.
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