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| - We went to the soft opening and it was an awesome experience. First, the atmosphere, decor, layout of the bar, aluminum metalwork, open kitchen were just amazing. Very creative design!
The wine room has glass walls and a double wrought iron staircase that is very cool. We went inside, never seen anything like it before.
The restaurant was very busy and for a first night, everything ran smoothly! Drinks were fun (OHSO beers) and the food is incredible. For some reason I did not anticipate such great food. We shared several dishes, half chicken, butcher steak and halibut. Beet and goat cheese salad and a melon salad. I would highly recommend all of them!
They are planning to do coffee in the mornings and light brunch menu, wifi etc so that will definitely be a stop on the way to work, or great to hang out at the garage door windows in the cooler months.
If it's as busy as I think it will be, parking could be a challenge. However, the valet service will make that a non issue.
Great addition to our neighborhood!!!
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