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| - So many rave reviews but I was far from impressed by this place.
We ordered a few breakfasts, I got my usual eggs benedict because who wants to make their own hollandaise?
I was confused as to why they used regular white bread(they call it "grilled Parisian bread on the menu but is bs) as their benedict bottom, didn't really hold up well to the mountain of hollandaise.
The sauce itself wasn't very good, spicy, for some strange reason and kind of bland otherwise. Like they accidentally dumped on some cayenne and just decided to live with it.
One friend had ordered the creamed egg and ate only a few bites because she did not enjoy it.
Another had one of their omelettes, western I believe, which was more of an egg scramble with chunks of veggies, nothing special but passable.
And finally someone had their larger breakfast (eggs, meat, pancake, hashbrowns etc) which was fine.
Their hashbrowns were good though!
Wasn't too busy, or overly clean, just a regular diner feel with Anglo service.
Just another lower quality Montréal institution. People, please, there is better food out there and we have to strive to find it instead of just accepting so much mediocre stuff around the city.
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