This is one of the favorite spots of mine without a doubt. The food here is somewhat hit and miss, but there are some extra items on the menu that I can't ignore. The prices bumped up a lil bit since the last time they changed the menu, but the flavor still does not change; needless to say it's even better.
The food comes out quite quickly after we order. The spring rolls are fresh with a lot of veggies and mints (which I love), and the serving size of each plates/bowls is pretty decent. I usually order the fat noodle with shrimps and chicken and it comes with a galore of greens. Bun Bo Hue tastes OK, but please note that there are 2 different kinds of those: 1 is regular and 1 is VIP Bun Bo Hue. The broth is good as always, but don't fall for the trap of the word "VIP" because they throw an extra piece of pork leg in there and charge you up to $12 after tax.
Other than that, service is nice and friendly. Servers refill our water regularly and talk to us all the times, plus we always feel welcomed right at the minute we walk in. Kudos for you, servers!