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  • I've only been here twice, but each time has been a memorable experience. The food is amazing! I ordered the vegetarian couscous and my dining partner ordered the cauliflower dish. Both were cooked to perfection. Each of the various vegetables on my plate were cooked to their specific temperature. Something I never do at home because I'm always in a rush. Be prepared to make a reservation (dinner only on Fridays and Saturdays) and to be there at least an hour. Everything is made fresh and that takes time!
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