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| - Um... for brunch just simply " no ". We were excited about trying this restaurant as we had read good things on Yelp and heard it mentioned on BT. Upon entering we were pleasantly surprised - they've done a great job on the interior. It was a birthday brunch so there were 6 of us. We started with a 2 orders of scones (2/plate), pickles, and shrimp. The scones were strangely squares of some sort of cake/bread (so disappointing - definitely NOT scones), the 3 shrimp at $2.50/each were served like like something that should have come from an old school truck stop. We should have stopped there, but we didnt. My "Whipped Yoghurt, House Granola, Honey, Fruit Preserve For $12 was a small scoop of not-whipped Greek Yogourt, a little bit of raw oats with a few sunflower seeds, a few diced fruit??? and a drizzle of honey. The red thing I found floating in my container of cream was a little odd - they brought a replacement, though. The other meals were mediocre. The avocado toast - though good, just didn't cut it as it literally is one small piece of toast with a chopped avocodo. $160 later (and that only included one alcoholic Caesar), we were sorely disappointed. IMHO its way overpriced, bland, very uninspired food served in a lovely refurbished old pub. Will definitely not return.
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