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  • We were searching for an alternative from our usual brunch/lunch places in the area, and found this place. It is right off of Yonge Street with plenty of parking at the back. The first thing you notice as you walk into the restaurant is the wide array of beautifully decorated cakes and pastries on display. Any suckers for sweets will probably eye one or two of those slices right away. The service was as some previous yelpers have said, quite cold. Food wise was only okay for us. We ordered the chipotle chicken crepe, breakfast crepe and the boutique salad with chicken. They were quite accommodating with the minor changes we had with our orders, which was nice. But taste wise was nothing extraordinary. I liked my breakfast crepe as it was a cleaner version of a normal breakfast sandwich/burrito. The crepe was made nicely - it was thin and light. Some people might find it bland, but I tend to under-season my own food when eating at home. So it was fine for me. The chipotle chicken crepe was alright as well. The coffee definitely did not do it for me though. I love my coffee and I cannot start a day without a good cup of coffee. Unfortunately, my iced Americano was quite watered down. Yes, Americano is literally an espresso shot with water. But I can't justify paying $3.50 for an Americano that tastes like $1.99 iced coffee at timmys. What salvaged the experience was the dessert. We all quite enjoyed their swiss rolls. We tried both the pistachio and mocha swiss rolls. Both were made very well. The sponge cake to cream ratio was perfect. It was not heavy and not too sweet. I would probably come back for the dessert if anything. It is close by and it serves simple and health-ish savoury foods. If you are looking for a quick and light lunch with some tasty desserts, this would be a place for you.
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