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  • I'm loving the evening menu, Water Chestnut. The bao steamed bun with short ribs was the perfect appetizer. I picked the house ramen in shoyu broth with roast duck, soy egg, nori, and steamed cabbage for my ramen bowl. The ramen was perfectly cooked, and the broth was rich, and so flavorful. Everything else was just icing on the cake. I ordered mango with sticky rice for my dessert, because C'mom, who could resist this deliciousness?? Not me!! I saw Fluff It Marshmallows Neapolitan pop on the counter at the register, and I couldn't resist buying one. It went really well with my coffee. Trust me when I say this combo was a match made in heaven. The staff were super helpful and friendly. I love the open concept of this location. I'm glad I made the trip here. Bon Appetit everyone!!!
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