I consider myself a foodie. Ambiance is nice to have, but the make or break for me is food.
Went here with some buddies and found the food to be decent but not amazing. I ordered the Venison and a starter salad. The meat was pretty tough compared to venison I had tried before. I ordered it medium rare and it came out that way. Salad was good (mixed greens w/candied pecans), however it could have been taken up a notch with some grated parm on top.
My friends ordered the lamb chops, buttermilk chicken and fois gras poutine. I didn't try the first two, but they raved about it. The fois gras poutine was delicious and I am not the biggest fois gras fan.
Service was great and free corkage a real plus!
Food **1/2
Service ****
Atmosphere ***1/2