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  • I was completely unimpressed with Grapes. I had a penne dish with marinara sauce, sausages and chicken. The sauce was so bland that you can open a jar from Safeway and find more flavor. I also had veal piccata which I thought was very disappointing. It seemed like both dishes were missing a couple ingredients that would have given them more taste. I truly believe that if I had a cook off with the chef I could find recipes for the same entrees and could cook two better dishes. The service was good and I do like the atmosphere there, so hopefully they will find a new chef and the restaurant will improve.
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