My friend and I went here after church. I had been to a Wildflower in Flagstaff, years ago. I had breakfast; eggs, two sausage links, potatoes and coffee. The coffee was Guatemalan, and was killer good. Eggs were scrambled perfectly. The sausages were huge, and VERY good, but a bit too spicy for me (I'm a wimp). I ate the better part of one sausage before I had to stop. But the star of the breakfast was the potatoes - chunky with rosemary and sea salt. So simple, yet SO delicious. I will get the breakfast with bacon next time, as they serve applewood smoked. The toast was their 9-grain, and it was so good, I bought a loaf. And they used real butter on the bread! This is the location we will come back to!