Redwater was the perfect setting for a recent birthday party I attended. The decor was gorgeous and we had our own semi-private dining room for the evening. The service was excellent with our waiter giving some good advice when choosing our entrees. We started with some appies: Margarita Lime Chicken Tacos and bruschetta. Both were amazing. For dinner, I decided to go with the chef's special. It was a New York striploin served on a bed of duck confit risotto. My steak was a little overdone but the risotto was good. They have a great wine selection here. To go with my dinner, I had a glass of St. Urbans-Hof riesling and it was simply amazing. We ended the night with some flourless chocolate cake and cappuccino. Redwater is not cheap, but you get what you pay for.