NACHOS will never be be same for me. SO good.
I ordered and split the filet mignon nachos. I ordered a side of queso and that really just made them that much better - if it was possible.
The pico wasn't all watery and chunky tomatoes & onions. The guacamole was perfect amount. Sour cream drizzle was devine.
The filet was cooked juicy, and not dried out.
The cheese and beans all blended together very well!!! Loved it. The name is hilarious as well.
You get a house margarita if you check in on Yelp - but you can also put that $8.95 toward a "nicer" margarita.
Definitely worth going.