I just went there for dinner this evening. I've never had a pasty before, but this place has been recommended to me many times. I have to say, it did not disappoint.
I got the Oggie and my buddy got the Italian. I never tasted rutabagas before, but i felt they worked very well inside the pasty. It was quite delicious, but i have to say, when i return i shall probably try something else.
My buddy said the Italian was great. It was essentially a calzone, but he swears it was better than any calzone he had ever gotten at a pizza place.