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  • I will likely be reiterating what others have said. 1. Food was excellent. It was Friday so it was fish all around. 3 people had the special - Chilean Sea Bass. Portion was nice (especially compared to the large chain seafood restaurant) and was perfectly cooked. I had the scallops - also cooked perfectly. In general, I'm not a fan of risotto so can't say if it was done well or not, it's just not my thing. We also shared a wedge salad which was very nice. 2. Service was very good. The waitress was friendly and really engaged with everyone. 3. Only complaint was the dining area. I realize they're just getting started and the crowd was light for a Friday night which made you feel concerned about how everything was going to be. Like someone else said, I think they could try dimming the lights to make it a bit more "cozy" for lack of a better word. 4. I think if people try this place, they'll like it. Seems like they need to get the word out more.
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