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  • I've been here twice and both times I left underwhelmed by my experience. I went here in a group of six on a Friday night. My neighbors, another couple, and my date The restaurant was surprisingly dead in my opinion, but after our service and food...I can see why. The word/phrase/reaction Yelp uses with their rating system is perfect: A-OK. We sat down and ordered drinks. Water and beer for the whole table. We all were deciding what to get. My date went with the Ancho Chicken Salad (she loves avocado too...score!), and among the other items ordered were the Kobe (Bryant) Burger (I bet it regrets that night in Colorado...hahah), Stuffed Poblano Peppers, Weissenheimer chicken, Flat Iron Steak, and last but certainly not least...I went with the Cedar Plank Salmon. It was excellent! I was pleasantly surprised. I also added the Greekish Salad to my meal which was delicious and amazingly 5.75. I guess olives are like gas...price just keeps going up. I asked for the dressing on the side for both my salmon and salad, and our waiter went 1-2 on that one. I guess in baseball that's good...for this Yelper....not so good. This place is a Gastropub...whatever the hell that means. The food comes with a lot of flair and the taste is there, but if someone were to ask me, "How was Destihl?", I'd tell them "eh". The second time I came here I was paid for (hell ya starving teacher) and I ordered the Greekish salad (again) and Red Chili Braised Pork. The salad was great, but I asked for the dressing on the side and got in on the salad. The pork was awesome. I was no doubt influenced by my brothers' recent pork tenderloin dinner ideas. I have a ton of C-U places I can't wait to try. I am glad I tried this place again just to make sure the first time wasn't an anomaly. It wasn't. I would not recommend going here because there are much better options LITERALLY a stone's throw away. You could throw a stone to Guido's, KoFusion, and BGT if you crow hop!
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