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  • Attentive staff, great wine, but VERY mediocre food. We had the foie gras for appetizer which was good. And for main, we had the seared fish (special dish of the night, forgot which kind of fish) and Venison (medium rare), and they were just horrible. We normally love fish and venison but the fish was extremely fishy and had no taste to it. The venison tasted very gamie, plain, and was grilled poorly. The portion was tiny to begin with, and we could only eat half of the meat since it was so poorly done. I'm not sure how can this level of food live up to the standard this restaurant tries to deliver. If one dish was subpar I can assume it's just a bad day or bad luck. But when both entrĂ©es were horrible, and one of them was even a "special of the day" I just don't get it... maybe they lack constructive feedback, I'm not sure what was going on but we surely will not be returning... it was a disappointing tasting experience.
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