Had dinner at this place a couple of times - love it! The food is delicious! The Monk's Table looks like a regular pub, but every meal is with some kind of a twist - which explains why it is called "gastro-pub". Pate is actually a Brûlée Pate (with caramelized sugar on top), juicy lamb leg is served on sweet mashed potatoes, and hot sticky toffee pudding is simply heavenly. The service is very friendly and fast. I will be back many times!