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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2015-06-30 00:00:00 (xsd:dateTime)
itemReviewed	Watts Restaurant
http://www.openvoc.eu/poi#funnyReviews	0 (xsd:int)
rev:rating	1 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	2 visits, too many. My co-worker and I will drop by here since we work roughly 2 minutes away. Yesterday was the second and very last time we were ever going to visit. We just kept asking eachother, "Why did we come back?" The food is mediocre at best, not the worst I've had, but I've definitely had better. For the prices they pump from you, it's DEFINITELY not worth it. The environment is nice, very cozy. Which breaks my heart, this place could have so much potential but lacks in every single element in creating a good restaurant. My main issue with this place is the service. You know that feeling when you go into a Chinese restaurant, and the waitress isn't really around, and you gotta put serious effort into flagging one down? It's like that, but 10 times worse. Way worse. Mind you I've only sat in the dining area, and not in the bar area, so I would hopefully wish that it'd be easier to get the attention of a waitress in the bar area. The problem with the dining area, is that it's split in half by this huge wall. And to add salt to the wound, the booths are very, very, very tall. I don't know who to blame, the designers of this place? Or the fact that the waitresses are well aware of this and don't roam around your area at least a good every 10 minutes. Want to wave your hand to try to flag someone? Nope. You gotta stand for that. The first time I went here I got the big breakfast, nothing special. It's hard to screw up breakfast food. Yesterday, I had the fish and chips. For a restaurant that specializes in British food, their fish and chips was a joke. It even got worse when I had picked up on this .. Weird ... Rotten egg smell. It came from the coleslaw. I gave it a taste and pushed it far, far away from me. I appreciate their 'Flare' by putting bell peppers in the tartar sauce, but you know how that old saying goes, "If it ain't broke, don't fix it." I want tartar sauce with my greasy fish and chips, not a bell pepper smoothie. Unless you got a good 2 hours to kill, and need to fit some squats into your daily regimen from standing and sitting in your booth trying to get the attention of a waitress, then I would say ... Save your god damn money and don't visit here.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Dyna

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