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  • Underwhelming is a good word for this place. I liked our sweet waitress, and the atmosphere is nice. I can cook better food in my kitchen though, and faster. Took nearly 30 minutes to get our appetizer out to us (on a Sunday afternoon). How long do you need to slice tomato and mozzarella and drizzle it with balsamic for a caprese? Took another 30 minutes to get the lunches out to us. I'm not quite sure what kind of oil they use to cook the chicken, but the aftertaste was disgusting and it upset my stomach to (what seemed like) no end. Their bolognese sauce was boring. The chicken was dry and was too greasy to be "baked". Their steamed veggies were actually overcooked and soggy. I didn't bother trying their desserts. Got out of there quick.
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