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  • In town on business and ate there tonight. Bartender was a lovely young lady named Stephanie, and it was her first night working the bar. From listening to the other people working there, somebody else had called in sick, so Stephanie was working overtime handling orders at the bar and from the other servers. Regardless, great service from her and the people who brought my food out. Had the sirloin, which was fantastic, as were the vegetables that came with it. Also had the bruschetta, which was better than I've had anywhere else. Very good cannoli for dessert. Impressed, and was sure to tip well. When I come back to Oakville, which is otherwise a fairly bland suburb, I will definitely come back here to eat. One note, you can walk to it from the Marriott, but it's a little risky, especially when it's icy.
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