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  • Don't let the name fool you, this place is more than just gelato, and I think it suffers because of that. Firstly, the gelato. It's fresh, made on site and, I was told by the owner, they can make almost any flavour you can imagine. On the night I visited they had Red Bull and Coconut Basil. I also had the opportunity to try the Magherita and Funghi pizzas. The Magherita was a bit salty, but the Funghi was delicious. The arugula that was spread on top provided a nice spicy kick with each bite. Friendly staff, great location.
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