The restaurant was somewhat busy for a Sunday afternoon, but since the restaurant itself is quite large with plenty of seating, we were seated almost immediately.
One of my favourite things to get here is their lunch specials. They have a bento box style lunchchoice of meat then Ja Jyeung Myun (black bean noodles), gyoza, small salad, and rice. Their prices range from $9.99 to $11.99 and it comes with a pop! I generally get the pork chop, which comes with a perfectly tart and sweet plum sauce. For an extra $2, you can upgrade your noodles to a spicy seafood noodle soup. It's quite delicious and what I had ordered this time.
Their appetizers are unlimited and vary from day to day. One of my favourites is their glass noodle appetizer and their pickled spicy field cucumber.
All the servers are really nice, and are quite attentive. Since the restaurant is split into different sections, there is a bell on the table if you require service from someone. Almost immediately, a server will arrive and ask for what you need.
Their meat dumplings are also delicious and something to have with their Army Stew if you don't make it in for dinner!