When I tell people about this, I call it a "Bacchanalian". This was my first major food event, and I was very excited. The classical roman environment and non-stop food and drink made me feel like a pampered aristocrat.
All the best restaurants were there promoting themselves, and they all brought their "A" game. It would be hard to pick a favorite, but Kat Cora's muffaleta sliders were absolutely amazing! I could have eaten a dozen of them.
An interesting note, there was a New Amsterdam Gin booth, my personal favorite gin. I still have the little keychain flashlight.
There was just so much, it was all almost too much to handle! If there is another one next year, I am going no matter what!