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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2012-05-05 00:00:00 (xsd:dateTime)
itemReviewed	Mimi's Cafe
http://www.openvoc.eu/poi#funnyReviews	1 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	0 (xsd:int)
rev:text	Never been to a Mimi's Cafe before, but my wife and I decided to go tonight. We got off to a very slow start at this location. It took a little long to be greeted at the door. We were first seated at a booth that was too cramped, then reseated in the sparsely inhabited dining room at a half booth/half table. The chairs were a tight squeeze and appeared to be the only ones in the restaurant with arms. I moved over to the booth side to sit next to my wife and was comfortable from then on. Good thing, since no one seemed to be in the mood to be our server. Apparently, as was explained later, the person running the front changed around who was serving what table and didn't bother to tell the servers. Once we finally got a server, things went much better. We got our drinks, appetizer, and soups quickly. The soup, clam chowder (Friday's soup du jour) was rich, thick, and flavorful. Our appetizer, spinach and artichoke dip, fit that description as well. Our entrees were also quite good. My wife had the tilapia which was cooked quite well and was moist and tender. The vegetables tasted fresh and not overcooked. The mashed potatoes were quite good as was my chicken cordon bleu, though the chicken was a little overdone. Moist and tender on the inside, but too crunchy on the outside. After the apology over the serving mix up and the long wait, the night went smoothly. Our server, Tom, was personable and we enjoyed watching him interact with another customer's child. We'll be back at some point to try other things on the interesting menu. Might even save room for a dessert.
http://www.openvoc.eu/poi#coolReviews	0 (xsd:int)
rev:reviewer	Steve

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