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  • To start on a positive note, the valet parking makes one feel invited. We used to frequent this place, but the food quality has declined over the past 6 to 8 months to where we will not return. They used to have wonderful salads, but now it's chopped head lettuce on a plate topped bagged chicken squares. Many better options in the area like grove hill restaurant. We tried it again last week since it was patio weather and they do have a good patio. Had what used to be my favorite.... Shrimp tacos...they changed by using popcorn size shrimp, not blackened as used to be, and the sauce is somehow different as well.. Not my fave anymore... The patio was empty except for us and 2 other couples. Would love to see them turn this place around, but with the food coming out of the kitchen... I'm afraid they are doomed.... Get a good chef (like the one at M's) update the menu, hire staff that smiles and pays attention to your guests, clean up the patio bar. Well... we tried again today and sat at the outside bar. Attacked by yellow jackets at the bar ,,, told the bar tenders (one who had been stung) who didn't seem to care. Ordered a Makers Manhattan and got an old fashion. Close but no cigar. My wife, who loves Bloody Marys went for the Bloody Mary bar......not good and more of an inconvenience than fun. Note the fried pickles were good. Overall we were disappointed and decided to go elsewhere for dinner.
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