I don't recommend this place if you are a vegetarian or health conscious. (And neither does the restaurant represent itself as being vegetarian or health friendly.)
The bacon jam tasted good but visually was not appealing due to its blackish color (and even a little gross because it was marinating in its fat).
The lamb in the gyros were dried out, so much so that even the yogurt sauce didn't cover up the dryness. The pita bread was moist and tasty though, and I have to wonder whether this would do better as a vegetarian dish.
The two dishes I really enjoyed were the Cuban (although did it really need to be pork belly?) and the mac and cheese. Both were flavorful and moist.
However, I can't in good conscious give more than 3 stars since this was only half the dishes, and I can't imagine the calories cost to achieve those flavors. I can't ignore that the mac and cheese probably was a very fattening dish (so much so that one of my fellow diners could not finish the small dish). I can't ignore that the Cuban had 2 very thick slices of cheese on 2 buttered slices of toast. Just because I choose to eat out doesn't mean I want to eat a more than 1000 calorie meal. If I wanted that, I'd have gone to Heart Attack down the street.
(Review edited for accuracy after being contacted by the business owner.)