When in Vegas, you must visit the oyster bar!
The lines are usually long, but I guarantee you that the gumbo and pan roast make it worth the wait.
The trick is to grab a few drinks from the bar. That way, when it's your turn to be seated, you'll forget all about the wait and devour on the awaited dishes.
The gumbo is absolutely good. As soon as it hits your tongue, it awakens all your taste buds. There's no better place in the West Coast to get gumbo but here.
The pan roast is outstanding. The creaminess and spices mixed with seafood makes your mouth wanting more. Just thinking about the pan roast is making my mouth salivate!
We also love their fresh oysters, clams, and shrimp. There's no other place in the desert that serves fresh seafood for reasonable prices.