Ever since I saw a picture of the taiyaki, I wanted to come here. If you get this, grab a few napkins because it can get messy! It was smaller than I imagined, but it was actually just right for me. And the batter was crispier than I imagined. I was expecting it to be spongey like traditional taiyaki, but I got over it. It was a bit like a wafer at first, and then was denser in the bottom. I loved all the flavors together. And I love that this was even created. Next, I would love to see Japanese style parfaits on the menu!