About: http://data.yelp.com/Review/id/-UW1m00PupWzD3CoYpte6A

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About: http://data.yelp.com/Review/id/-UW1m00PupWzD3CoYpte6A Goto Sponge NotDistinct Permalink

An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2011-10-04 00:00:00 (xsd:dateTime)
itemReviewed	Fabbrica
http://www.openvoc.eu/poi#funnyReviews	2 (xsd:int)
rev:rating	3 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	4 (xsd:int)
rev:text	Wandering around Shops at Don Mills on a Saturday night. I just want to find a place to chill and a quick dinner alone... Joey Don Mills? No Way! There's a wait?!! OK is Saturday night... but is like 6:30 pm.. I thought only grandmothers eats that early! Jack Astor... Boo... Linda's?? $17 for a pad thai?? Maybe not tonight! Fabbrica looks promising as there were no lines and I'll be eyeing it for the longest time.. waitresses all seems wearing black mini skirt uniforms?? I got a high table at the bar area, or I should have renamed that kids zone..Seems like Fabbrica are seating all the family with kids in the same area... but why I too seated here?? Services was attentive and excellent!! My Margherita Pizza ($16) arrived so fast... Even before I log into Fabbrica WIFI network (ask staffs for password!). The pizza itself has really great flavour and enhanced with the fresh basil. The crust itself though was too soggy, too doughy for my taste. I hate my pizza being burnt but this one tasted like it needs to be in the wood burning oven for a few more minutes!! After loading on the carbs on the complementary artisan bread and the pizza itself, I couldn't have dessert and anyway they were out of Goat Cheese Souffle for the night, so I just passed on the dessert! I don't think I would come back to Fabbrica for their pizza... but I might try other items on the menu... I might be back? or I might not!
http://www.openvoc.eu/poi#coolReviews	2 (xsd:int)
rev:reviewer	Jennifer

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