Gourmet Malaysia is alright. It's not horrible, but its not the best.
Cuisine offers seafood, poultry and a vegetarian menu with "mock meats -- mock chicken". My family members are former omnivores who converted to vegetarianism... these dishes offer some texture of the meat in a curry sauce. I guess it tastes good. But no reason for a chicken eater like me to go for mock meat. The real deal chicken was underwhelming. It felt like I was eating lunchable meats... did NOT enjoy the texture of this.
The Roti Kanaai is good. Which is basically a layered roti with some lentil (dhal).
Spacious place, accommodates parties.