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An Entity of Type : rev:Review, within Data Space : foodie-cloud.org, foodie-cloud.org associated with source document(s)

Attributes	Values
type	rev:Review
dateCreated	2013-02-12 00:00:00 (xsd:dateTime)
itemReviewed	Saladworks
http://www.openvoc.eu/poi#funnyReviews	11 (xsd:int)
rev:rating	4 (xsd:int)
http://www.openvoc.eu/poi#usefulReviews	20 (xsd:int)
rev:text	We came here around six this past Saturday, and found SaladWorks refreshing. Yes, I know it's a salad bar. But it's much more. It has frozen yogurt with various toppings. It has... wait for it... a wide selection of bottle beer. Yes, beer. Haven't you ever thought of combining your liquid carbohydrates with your protein? If you're not into beer, they have wine, or soda. They even carry the healthier beverage of water or seltzer. What makes SaladWorks unique, is their focus on fresh. They cut up each of their sixty or so salad items each morning, and throughout the day. According to their corporate marketing speak: "In 1986, John Scardapane developed the Saladworks concept while working as a gourmet chef at a southern New Jersey country club. Saladworks continually won over new fans with its fresh take on salads. John's vision meant an end to the days of chemical-coated tomatoes and brown-tinged lettuce. He decided that salads should be made to order, chopped on-location and assembled right in front of your eyes." Yeah, for some reason I'm not a big fan of salad bars because of the "chemical-coated tomatoes and brown-tinged lettuce." Problem solved. Our meal ran us $18.28, including tax which seems a little high considering we were drinking water. I opted for the "make your own salad" which has the drawback of $0.79 (protein is $0.99) for each item. So in the future, I'll start with one of their base salads and add on from there. Interestingly, they do not have any vegetarian or vegan base offerings on the menu. D'oh! All seem to come with a meat or fish protein attached to the salad, including the wraps. They'll need to fix this going forward, or better educate the staff on the options. The setup is pretty straight forward. The restaurant itself is brightly lit, very clean, and located in the old Starbucks/ Sushi restaurant location. Since the restaurant is so new, it was funny watching cars pull up and then back out realizing the other places aren't here anymore. Both are on the other side of FLW. We'll be back. Enjoy!
http://www.openvoc.eu/poi#coolReviews	14 (xsd:int)
rev:reviewer	Georgie

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