Cute little pastry shop! My friend and I happened to walk by and decided to be spontaneous and go try it out. The decor is simple, white chairs, wooden tables. The server/cashier was very nice and welcoming. She went through the details of each dessert pastry they had in the store. Note: the pastry chef won an award for 2016. I think it was for best in montreal (not entirely sure). They recommended us the chocolate cube. It was a small chocolate mousse desert with cake, caramel, and sea salt. It was topped with tiny gold garnishes and a small sheet of chocolate. I'm allergic to all nuts...and even though many places I've been to specified that the certain desserts didn't have notes I still end up having a minor nut allergy after a bite or two. However, I did not experience any nut allergy reactions after this chocolate dessert. On top of that it was one of the best chocolate cakes/desserts that I've had so far. It's definitely on my top 8 chocolate desserts. The chocolate was semi-sweet, rich, not too overwhelming and the cake was moist and light. The pastry was simply perfection!! Totally recommend ;)